CultureChina’s mooncakes get a fresh twist
Traditional Chinese mooncakes are being reinvented as shoppers seek lighter choices and more adventurous flavors. Fillings inspired by river-snail rice noodles, hotpot, stinky tofu and pork, and caviar are drawing interest, while individually sold freshly baked mooncakes and museum-themed gift boxes are gaining popularity.
China’s mooncakes get a fresh twist
Culture