SocietyNew Englanders turn to eating invasive green crabs that harm the environment
The invasive European green crab has long been regarded as a nuisance in New England because it harms local fisheries and damages ecosystems. Residents are now beginning to eat more of the crabs.
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The Associated Press★★☆☆☆2026-08-27 03:00Original
New Englanders turn to eating invasive green crabs that harm the environment
Society