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How this third-generation hawker learned to embrace being differentSociety
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SocietyHow this third-generation hawker learned to embrace being different

Deitrich Mohan, an Indian-Chinese man who runs his family’s Fuzhou oyster cake stall at Maxwell Food Centre, has faced insensitive remarks about his race. The third-generation hawker is focused on spending time with his mother while keeping the family business going.

CCNA 2026-08-22 13:30